Restaurants

Since 2005 we’ve been a part of more than  projects with 10 clients with a total value of over $6,000,000.  This experience has refined our approach to:

Accelerated schedules that allow our clients to move into the space on time and often ahead of schedule

Quality Control that ensures our clients receive the space in the best possible condition reflecting the new business opportunities that the new space provides our clients.

Tight Sites that may be require us to work with adjacent property owners or tenants.

Constrained working conditions that require sensitivity to business activity and clear safety protocols for pedestrian traffic.

Feel free to contact us about your next restaurant project.  We’d love to take a look at it and consider what it would take for you to take the project to the next step.
Phone: 503.646.2123  |  Email: info@yorkeandcurtis.com

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